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Healthia Herbal C 750mg, 120 Caps-Fast Shipping

Original price was: $67.53.Current price is: $20.25.

SKU: 74458 Category:

Description

Healthia presents a 100% natural / edible vitamin C in a dietary supplement made from some of the richest natural sources of the absolute essential vitamin – antioxidant: acerola, wild rose, gooseberry, parsley leaves and elderberry.

The natural form and structure of the ingredients are easily recognized by the body, thus ensuring maximum assimilation, absorbability and usability by the body. Vitamin C is retained in the body and is not directly excreted in the urine as is the case with synthetic vitamin C.

Fortified with antioxidants, vitamins, trace elements, bioflavonoids, pectins, beneficial fats, lycopene, carotenoids, plant sterols, catechins, polyphenols and many other phytochemicals, this particular vitamin C supplement is class leading. 100% natural, antacid with maximum absorption and usability for the body.

Non-synthetic vitamin C (ascorbic acid)

It is recommended for cases and situations such as:

strengthening the immune system

cell damage repair and reconstruction

fighting oxidative stress / maximum antioxidant capacity

receiving nutrients of high biological value

people intolerant to acidic citrus-based supplements that may cause flare-ups

all ages

high level athletes

after training for quick recovery

smokers with a heavy medical history

According to the European Food Safety Authority the official health claims for vitamin C are that it contributes*:

in maintaining the normal function of the immune system during and after intense physical exercise

in the formation of skin collagen

in the normal functioning of blood vessels, bones, skin, teeth

in the normal metabolism of energy from food

in the normal functioning of the nervous system

in normal psychological functioning

in protecting cells from oxidative stress

in reducing tiredness and fatigue

in the regeneration of the reduced form of vitamin E

in increasing the absorption of iron from food

* European Food Safety Authority (EFSA), EU regulation no. 432/2012, No. EFSA Journal 2009; 7(9):1226 [Vitamin C], 2009; 7(9):1226, 2010; 8(10):1815 [Vitamin C]

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