Description
OLIVE OIL FROM LIGURIA ITALY – Made from Italian Olives only, resulting in an everyday gourmet olive oil.
ALL NATURAL PRODUCTION – Milling the olives within 24 hr of picking or less, results in a high quality olive oil with high Polyphenols content (antioxidants) you can taste, and Low Acidity levels.
SMOOTH & FLAVORFUL – Low acidity olive oil with a golden green color, a light fruity aroma, and a sweet sensation which enhances the characteristics of foods without being intrusive.
VERSATILE – Use to make all recipes, sauces, and marinades that call for Extra Virgin Olive Oil from Italy. Use for finishing dishes and dipping bread. A kitchen staple, the perfect base for all your Italian cooking at home.
AUTHENTIC ITALIAN – Since 1900, over 5 generations of the ROI family have taken pride in traditional milling of olives to create premium italian olive oil. we specialize in growing taggiasca olive groves.





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